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Category: Sourdough Starter

link to A Dirty Jar Might Be Sabotaging Your Sourdough Starter

A Dirty Jar Might Be Sabotaging Your Sourdough Starter

As a sourdough enthusiast, maintaining a healthy, vibrant starter is paramount. Part of this stewardship involves considering the very container it calls home. A frequently pondered question is:...

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link to Finding the Right Sourdough Jar: Uncommon Alternatives

Finding the Right Sourdough Jar: Uncommon Alternatives

The journey of sourdough baking begins with a simple mixture of flour and water, evolving into a bubbly living entity known as the sourdough starter. Just as crucial as the ingredients and feeding...

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link to More Than Bubbles: Key Signs of a Thriving Sourdough Starter

More Than Bubbles: Key Signs of a Thriving Sourdough Starter

The world of sourdough is a delightful alchemy of flour, water, and time. As bakers nurture their starters, understanding the signs of health and vitality becomes essential. Recognizing a healthy...

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link to Starving Starters: The Consequences of Underfeeding

Starving Starters: The Consequences of Underfeeding

The practice of feeding a sourdough starter is more than just a routine; it's the lifeblood that sustains a delicate ecosystem of yeast and bacteria. But what happens when we falter in this nurturing...

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link to How Does Water Quality Influences Sourdough Starter Health

How Does Water Quality Influences Sourdough Starter Health

In the realm of sourdough baking, the importance of flour and the starter itself often takes the forefront. However, an equally vital component—water—holds profound sway over the health and...

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link to Waste Not: Tips for Reducing Sourdough Starter Waste

Waste Not: Tips for Reducing Sourdough Starter Waste

A ritual as old as time, the art of sourdough baking is enjoying a resurgent global interest. However, the routine of feeding and discarding can accumulate into a big wastage. With a few mindful...

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About Me

Hey there! I'm Sam, your go-to pal for all things sourdough. I've been baking and kneading for 10 fun-filled years, and I can't wait to share the joy of turning simple ingredients into heavenly bread with you. Grab your apron and let's dive into this amazing world of sourdough together on this blog.

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